THE boss of a brewery that produces millions of pints sold worldwide has been recognised for his dedication to the British food and drink industry.

Ewen Gordon, managing director of Saltaire Brewery, beat off competition from others in the sector to be chosen to attend the Downing Street event.

Hosted by Steve Barclay, Secretary of State for Environment, Food and Rural Affairs, the event celebrated success stories in the industry.

Shipley MP Philip Davies nominated Mr Gordon, saying he wanted others to know how a microbrewery started by two people has grown to be a huge global success.

Mr Gordon said: “It was a great honour to be nominated and acknowledged in that way.

“Philip said he was very proud of having our business in his constituency, which is really nice to hear.

£The event was great and I felt privileged to be invited and represent my industry and also my business within that group of people.”

The brewery was founded in 2006 by Tony Gartland along with industrial chemist Derek Todd.

What was once one of the earliest microbreweries in Yorkshire has grown into a large brewery and packaging facility, producing more than five million pints of beer a year.

Mr Davies said: “We have a great brewery on our doorstep – a real success story. It was founded shortly after I became the MP so I have had the privilege to watch it grow to the tremendous success it is today.”