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Rawdon chef to give Africa a taste of Yorkshire
8:50am Friday 13th April 2012 in Rawdon
A chef is heading to the heart of Africa – armed with his Yorkshire pudding tins.
John Bareham has been cooking the region's famous dish at Peasehill House Hotel, in Rawdon, for some 20 years.
Now the 44-year-old is preparing to share his recipe with communities in Africa when he sets off on a trip through ten countries.
The Kenya to South Africa tour is designed so participants can experience a variety of African cultures.
John said: "One of the aims of the Oasis truck safari is to give fellow explorers a ‘taste’ of Africa, both from a culinary and cultural point of view. So I thought I’d give the Africans a little taste of Yorkshire in return.”